Daily Menu

We source our ingredients fresh from local suppliers. As such, this is a sample menu and is subject to change. Please inform your server if you have any allergens or dietary requirements whilst we take all precautions to avoid cross-contamination, please note all allergens are present in our kitchen.  A discretionary 12.5% service charge will be added to your bill, this is equally divided amongst our whole team.

[v] Vegetarian [vg] Vegan [vgo] Vegan on request [gf] Gluten-free [gfo] Gluten-free on request [n] Contains nuts

 

Arrival Sharing Bites

Beef Fat Popcorn, Smoked Paprika
(gf)
Olives
(vg, gf)

To Start

Selection of Bread With Smoked Butter
(v, vgo, gfo)
Maldon Rock Oyster, Cucumber, Pickled Green Chillies
(v, gf)
3 for £12 6 for £20
Spiced Sweet Potato Soup, Dukkha Spice, Vegan Feta, Sweet Pickled Peppers, Chives
(vg, gf, n)
English Burrata, Lovage Pearl Barley, Pickled Kohlrabi, Bitter Lemon, Mint
(v)
Trout Crudo, Pickled fennel, Mandarin Ponzu, Nori powder, Chives
(gf)
Cod Collar Tempura, Smoked Tartare Sauce, Grilled Lemon
(gf, n)
Wiltshire Venison Tartare, Jerusalem Artichokes, Pickled Radicchio, Chervil
(gf, n)
Braised Lamb Croquette, Spiced Aubergine, Pomegranate, Dill Tzatziki
(gf)
Red Wine Marinated Tiger Prawns, Red Wine Mayonnaise, Bay Leaf, Baby Gem
(gf)

Mains

Crispy Chickpea Panisse, Soused Leek, Walnut Pesto, Pickled Radicchio, Whipped Vegan Feta
(vg, vgo, gf, n)
Mushroom Buckwheat Risotto, Pickled Shimeji Mushrooms, Crispy Capers, Bacon And Parsley
(gf)
Slow Cooked Beef Cheek, Swede & Carrot Mash, Marmite Hollandaise, Pickled Shallots
Lamb Hot Pot, Shoestring Potatoes, Button Mushrooms, Pickled Red Cabbage, Shiso
(gf)
Madras Spiced Grilled Monkfish Tail, Red Lentils, Curry Leaves, Poppadoms, Coriander, Lime
Miso Poached Hake, Romesco Sauce, Grilled Hispi Cabbage, Smoked Almonds, Sweet Pickled Peppers
(gf, n)
Grilled Pork Loin, Plum Chutney, Potato Terrine, Sage
(gf)
Steak Selection - Served With Jus, Mixed Leaves And Crispy Shallots
(gf)
Please Ask Floor Member For Selection

Sides

Crispy Pink Fir Potatoes, Truffle Mayonnaise
(vg, gf)
Mixed Leaf Salad, Jalapeno Vinaigrette, Pumpkin Seed, Dukkha Spice
(vg, gf)
Grilled Tenderstem Broccoli, Venison XO Sauce, Spring Onion, Sesame
(vgo, gf)

Dessert

Lore Doughnut, Salted Caramel, Fresh Cream, Caramelised White Chocolate
(v)
Coconut Rice Pudding, Pickled Granny Smith Apple
(v, vg, gf)
Cinnamon Pannacotta, Pickled Apple, Gingerbread Crumb
Sticky Toffee Pudding, Toffee Sauce, Vanilla Ice Cream
(v, gf)
British Cheese Selection, Fennel Crackers, Pumpkin Chutney, Quince Jam
(gfo, n)
Please Ask Server For Selection

Make a Table Booking

Make a Group Reservation

Looking to make a group booking at Lore of the Land for 8 or more people...?

Enquire about the Rhed Room

Looking to hire our private dining space for your event, meeting or special occasion...?

Frequently Asked Questions

Before contacting us with a question, please take a look through our FAQ  to see if we've already answered it here.  If your question is not on this list, please feel free to contact us.

Still got a question about Lore of the Land...?

Yes, we do allow dogs in our main pub on the ground floor. Unfortunately, due to our open plan kitchen, we do not allow pets in our Restaurant or Private Dining room.

Our bookings are open for up to one year in advance.

All our availability is live online. We are currently fully booked for Sundays over the next 10 months. We will be keeping our social media up to date with availability and if any more space becomes free. If no availability is shown, this means that we are fully booked.

We are wheelchair accessible on the ground floor bar. Sadly, due to the historic nature of the building, the restaurant and Private Dining Room are not accessible. If you want to dine with us and need to be on the ground floor, we are happy to accommodate, but please tell us before your booking.

Our meat is not Halal. We can on occasions get Halal meat from our suppliers so please do get in touch.

We have benches outside the pub, but guests must remain seated while enjoying this area with drinks. The outside area closes at 9pm.

Walk-ins are always welcomed in the bar. For the restaurant, walk-in tables are dependent on availability. As such, they cannot always be guaranteed and so we recommend calling ahead to check availability.

Under 18s are always welcome in the restaurant. We do not allow for under 18s in the bar area after 6pm. All under 18s must be accompanied by an adult.

We only take bookings in the bar area for groups of between 8 and 25.

Monday – 3- 10pm
Tuesday – 12- 11pm
Wednesday – 12-11pm
Thursday – 12-11pm
Friday – 12-12pm
Saturday – 12-11pm
Sunday – 12-7pm

We welcome children who are dining with their adults.  We have high chairs and kids meals available. Baby change is located on the ground floor.  Please contact us for a sample children’s menu.  Children are generally not permitted in the ground floor bar area after 7pm.

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A Guy Ritchie pub and restaurant serving contemporary English food in the heart of Fitzrovia, West London.
Opening Hours

Monday: 3pm – 10:00 pm
Tuesday – Thursday: 12pm – 11pm
Friday: 12pm – 12am
Saturday: 12pm – 11pm
Sunday: 12pm to 7:00 pm

Visit Us
Lore of the Land,
4 Conway St,
London W1T 6BB

Tel. +44 (0)20 3927 4480
Email. ku.oc1736937405.sbup1736937405yobta1736937405f@dna1736937405lehtf1736937405oerol1736937405
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